Ingredients
Equipment
Method
- First, gather all ingredients, wash produce, and roughly chop as needed.
- Next, blend in a blender for approximately 45 seconds or until desired consistency.
- Now, pour it into a glass. ENJOY your beautiful, wholesome, and homemade slushie!
Notes
TIPS
- If you add spinach, the color will be brown. If you desire a vibrant red slushy, then omit spinach.
- Freeze leftover slushies in an ice cube tray with a popsicle stick for a healthy snack for later. Perfect for a hot summer day.
- Desired Consistency: If too thin, add more ice. If too icy, add a splash of coconut water.